COLD STARTER
TARAMA
freshly prepared whipped cod roe (fish roe pate).
STUFFED VINE LEAVES SARMA
vine leaves stuffed with rice, onions, dill, parsley, and olive oil.
HUMMUS
crushed chickpeas, tahini, lemon juice, and garlic.
TZATZIKI CACIK
chopped cucumber mixed with yogurt, garlic, olive oil, and mint.
BABA GANOUSH
smoked aubergine with garlic yogurt and olive oil.
SEAFOOD SALAD
squid, mussels, octopus, cuttlefish, shrimp in sunflower oil.
SAKSUKA
sautéed aubergines, potatoes, onions, tomatoes, and peppers.
MIX COLD MEZE PLATTERS FOR 2
hummus, cacik, tarama, saksuka, baba ganoush, stuffed vine leaves.
MIX COLD MEZE PLATTERS FOR 4
hummus, cacik, tarama, saksuka, baba ganoush, stuffed vine leaves